METHOD OF OBTAINING MICROPARTICULATED CASEIN AND THE POSSIBILITY OF ITS APPLICATION IN THE PRODUCTION OF NONFAT FERMENTED MILK PRODUCTS

METHOD OF OBTAINING MICROPARTICULATED CASEIN AND THE POSSIBILITY OF ITS APPLICATION IN THE PRODUCTION OF NONFAT FERMENTED MILK PRODUCTS

Reducing the calorie content of everyday food, including dairy beverages, is among the key recommendations of present-day dietitians.However, fat reduction worsens the organoleptically evaluated texture and flavor score of TMG food.The organoleptic correction of nonfat products using fat simulants often needs additional financial inputs.Furthermore

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Static Voltage Stability Analysis by Using SVM and Neural Network

Voltage stability is an important problem in power system networks.In this paper, in terms of static voltage stability, and application of Neural Networks (NN) and Supported Vector Machine (SVM) for estimating of voltage stability margin (VSM) and predicting of voltage collapse has been investigated.This paper considers voltage stability in power s

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Hoarders Only Discount Consumables and are More Patient for Money

Individuals with hoarding disorder (HD) excessively acquire and retain goods while also exhibiting characteristics of impulsivity and addiction.However, HD individuals do not always perform impulsively in experiments, they do not appear interested in money, and they exhibit many features of risk-aversion and future-planning.To examine impulsivity i

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